• Black Tea of Eternal Snow
  • Black Tea of Eternal Snow
  • Black Tea of Eternal Snow
Black Tea of Eternal Snow

Black Tea of Eternal Snow

Christmas tea with warm spices and citrus fruit

Certified Certified
Black Tea of Eternal Snow
€17.90
€17.90
Delivery within 8 to 12 days

Delivery within 8 to 12 days

Secure payment

Secure payment

Duration: 4 minutes

Duration: 4 minutes

Temperature: 90°C

Temperature: 90°C

2g in 200 ml of water

2g in 200 ml of water

Enjoy until late afternoon

Enjoy until late afternoon

Description

This black tea, paying tribute to the famous Indian “masala chai” (literally meaning “spiced tea” in Hindi) is a classic combination of Ceylon black tea and “warm” spices, traditionally enjoyed with milk and sugar at Christmas time in Western countries.

This organically grown Tea of Eternal Snow Gourmet Tea uses the recipe for this famous blend with a base of wonderful Ceylon black tea, harvested from the heights of the UVA regions of Sri Lanka, with a sophisticated, assertive taste. It is enhanced by a selection of the best spices including Cardamom, Cinnamon, Cloves and Ginger. These flavours embrace the palate with their rich, powerful notes. The fresh and tart accompaniment of Orange and Mandarin bring balance to this spiced tea which is the perfect accompaniment to all your mealtimes over winter, with a flavour that is redolent of Christmas and travels to far-away lands.

If you like Christmas teas with spices and citrus fruits, discover our Christmas teas.

Ingredients

Organic Ceylon black tea, organic ginger, organic orange peel, organic cinnamon, organic cardamom, organic clove, natural flavours of orange and tangerine, natural cinnamon flavour and other natural flavours.
Orange peel

Orange peel

Cinnamon

Cinnamon

Cardamom

Cardamom

Cloves

Cloves

Manufacturing secrets

A precious plucking

ceuillette.jpg

Thés de La Pagode® respects an age-old tradition to ensure that all the benefits of tea are preserved. Indeed, the quality and fragrance of a tea are determined, among other things, by the type of leaf picked. In spring, in the gardens of Thés de la Pagode®, the "Imperial Plucking" is practiced: the pluckers select only the bud ("Pekoe" in Mandarin) and the first leaf. Another technique used is "fine picking". In this case, the pickers remove the bud and the first two leaves.

The ABC patent. A unique patent for the enrichment of organic tea for health

Our certifications

Nos certifications

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